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What's the taste of coffee?-Kenya aa washed the BlackBerry Queen of Black Chestnut in Qianbu area.
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-Kenya Qianbu AA Black Chestnut BlackBerry Queen (Uklili) has so much to do with the ukulele ukulele. Uklili's idea is taken from one of the most widely spoken languages in Africa.
2020-02-04 Coffee what taste delicious Kenya washing Ambu producing area oak chestnut -
Modu Coffee Show requires you to have excellent physical strength!
Modu, come and party in the world of coffee! Can attract a large number of coffee fans can accommodate the exhibition, the opening! How could Coffee miss it? For those who are about to go and those who are not going, explore the way first. 1 the most exciting events, the 2017 World Barista Competition, the flower art contest, the coffee brewing contest, the cup test contest, and the coffee roasting contest all kicked off! Top handwheel
2017-03-30 Coffee need have extreme good physical strength Mordor come on coffee world carnival -
Flavor description of coffee beans in jasmine manor in Guatemala
Guatemala Euro Jasmine Manor Coffee Bean Flavor description Taste characteristics production area: Antigua altitude: 1550-1800 m processing method: washing grade: European SHB roasting degree: CITY+ flavor features: lime, malt caramel, floral, dark chocolate, chestnut, aftertaste Guatemalan coffee-rich fire
2016-11-08 Guatemala European rules jasmine manor coffee beans flavor description taste variety -
Drinking coffee during menstruation can promote the aging of women's ovaries.
Drinking coffee during menstruation can lead to an increase in estrogen levels, affect the number of eggs in the ovaries, promote ovarian aging, and promote the aging of other functions.
2014-06-11 Menstruation coffee drinking female ovarian aging -
Drinking coffee during menstruation can promote the aging of women's ovaries.
Menstrual period should not drink coffee coffee will lead to an increase in estrogen in women, there are some gynecological diseases, it is possible to aggravate the disease, such as endometriosis, breast pain, etc., serious or lead to infertility. Drinking coffee during menstruation can lead to an increase in estrogen levels, affect the number of eggs in the ovaries, promote ovarian aging, and promote the aging of other functions. And
2015-06-24 Menstruation coffee urge female ovary aging menstruation inappropriate cause -
Description of coffee flavor and flavor of Rosalio Flower Manor in Koban, Guatemala
For the exchange of professional baristas, please pay attention to the coffee workshop (official Wechat cafe_style) 552. the Coban producing area of Guatemala is located in Velapas province, 220km away from Guatemala City, with an average temperature of 15 ℃-20 ℃. This producing area is famous for its undamaged natural environment, where the natural environment is a type of climate. Coffee in the Koban producing area is planted in special rolling hills and grows symbiotically with the surrounding Rain Water natural trees.
2017-09-18 Guatemala Koban Rosa Leo Flower Manor Coffee Flavor Taste fragrance -
Drinking coffee during menstruation will promote the aging of women's ovaries and should not drink coffee during menstruation.
Menstrual period should not drink coffee coffee will lead to an increase in estrogen in women, there are some gynecological diseases, it is possible to aggravate the disease, such as endometriosis, breast pain, etc., serious or lead to infertility. Drinking coffee during menstruation can lead to an increase in estrogen levels, affect the number of eggs in the ovaries, promote ovarian aging, and promote the aging of other functions. And
2015-10-19 Menstruation coffee urge female ovary aging inappropriate menstruation -
Introduction to varieties of Grinding scale for Flavor description of Coffee beans in Jasmine Manor, Guatemala
Guatemala Jasmine Manor Coffee Bean Flavor description processing method Grinding scale Variety introduction Guatemala Jasmine Manor production site: Antigua altitude: 1550-1800 m processing method: washing grade: European SHB baking degree: CITY+ flavor characteristics: lime, malt caramel, floral, dark chocolate, chestnut, after rhyme Guatemalan coffee-rich volcanic soil
2016-11-03 Guatemala Jasmine Manor Coffee beans Flavor description treatment Grinding scale -
Benigno Mejia, Honduras Introduction to Parainema coffee
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Honduran coffee hundred flowers manor legend Parainema species Parainema(Palainema) is a new cutting-edge variety of coffee in Honduras in recent years, but also 2017 COE champion variety. Slender green green beans with a light fragrance, toffee after baking rich sweet and
2018-10-03 Honduras Benigno Mejia Hundred Flowers Manor Legend Variety -
Classify the smell of coffee by source
According to the source, the aromatization table can be divided into three groups: the first group: this kind of compound is the result of enzymatic reaction during the growth of coffee beans. The main components are ester and aldolase. This compound is the most volatile and is often found in the dry aroma of freshly ground coffee powder. The first group can be further subdivided into three types: floral flavor, fruit flavor and
2014-09-12 Coffee knowledge division of coffee coffee smell -
Jasmine Manor Guatemala Coffee Flavor Taste Variety Characteristics Manor Area Description Growing Environment
Guatemala is a coffee producing area that cannot be ignored and is a typical representative of coffee flavor diversity. Guatemala SHB(Hardest Bean) is almost synonymous with high-quality coffee known to all. Guatemala Jasmine PlantationOrigin: Antigua Altitude: 1550-1800 m Processing method: Washing grade: European standard SHB Roasting degree: CITY+ Flavor characteristics: lime, malt caramel
2016-10-24 Jasmine Manor Guatemala Coffee Flavor Taste Variety Characteristics Region -
The smell of coffee according to its source is of great reference value for roasting.
According to the source, the aromatization table can be divided into three groups: the first group: this kind of compound is the result of enzymatic reaction during the growth of coffee beans. The main components are ester and aldolase. This compound is the most volatile and is often found in the dry aroma of freshly ground coffee powder. The first group can be further subdivided into three types: floral flavor, fruit flavor and
2015-11-24 According to source division coffee smell baking very reference value according to -
Introduction of Costa Rican coffee black honey taste description of Costa Rican flavor
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) what is the difference in flavor between yellow honey, red honey and black honey in Costa Rican honey treatment? Simple understanding: the more pectin you keep, the richer and sweeter the coffee will be. Here is a comparison of the flavors of several honey treatments in our cafe:
2019-11-14 Costa Rica coffee taste introduction flavor description specialty knowledge -
The roasting degree of coffee beans has several kinds of coffee roasting degree. Which taste is more bitter than life?
Professional coffee knowledge exchange more coffee bean information please follow the coffee workshop (Wechat official account cafe_style) front street-coffee roasting degree brief introduction because many people are not very clear about the general roasting degree terms, such as Cinnamon, City, etc., and different standards, for convenience, we will roast degree from shallow to deep A, B, baking, C, carbon, D, E, etc.
2020-02-20 Coffee beans roasting degree several kinds coffee taste which kind life professional -
[Luodong Coffee] Deer Coffee Workshop | afternoon tea and iced coffee from IG clock-in wall
![[Luodong Coffee] Deer Coffee Workshop | afternoon tea and iced coffee from IG clock-in wall](https://world.gafei.com/uploads/allimg/170913/3-1F913210F2I3-lp.jpg)
Professional barista communication please follow the coffee workshop (Wechat official account cafe_style) Deer Coffee Workshop, coffee named after deer, white indoor space, and a large flower wall super suitable for photography, insist on selling only single coffee, no latte and no decaffeinated drinks, derived from confidence in their own baked single coffee beans, recommended to order nitrogen coffee, this coffee is meticulous
2017-09-13 Luo Dong coffee workshop clocking in flower wall afternoon ice dripping hand professional communication -
The best travel route in Shanghai is recommended. You must not miss it.
What is the most fragrant thing in Shanghai? When you think about it, most people's answer will be coffee. In his Shanghai style Qingkou, Zhou Libo vividly shows the culture of Shanghainese drinking coffee. Allah Shanghainese grew up eating coffee. Drinking coffee is an indelible step in life, whether it is old Shanghai or the new Shanghai. To experience the aroma of Shanghai coffee, let's walk like this: 2 read a coffee legend Coffee is a ship
2015-12-08 Shanghai incense travel route recommendation must don't miss yes -
Introduction to the quality and taste of jasmine-flavored Guatemalan coffee flavor description
Coffee-flavored coffee was really introduced into Guatemala in 1750 by Father Jesuit, and the coffee industry was developed by German colonists at the end of the 19th century. Today, most of the coffee industry's production takes place in the south of the country. There are seven major coffee producing areas in Guatemala, and the flavor of coffee produced in each region is different, but to sum up, Guatemala
2016-10-26 Jasmine Guatemala coffee flavor description handling quality characteristics taste -
Introduction of taste treatment method for flavor description of coffee beans produced in Jasmine Manor of Guatemala
Taste description of coffee beans produced in Jasmine Manor in Guatemala the method of taste treatment introduces the aroma of coffee, liberating all forms, minds and national boundaries. Through coffee, the mood leaves the country at any time and lands in a strange country half a world away. Even at the end of the world, you can share a mood. Antigua was the capital of the Spanish colonial period in 1543. Although this piece of emerald
2016-12-19 Guatemala Jasmine Manor Coffee beans region Flavor description palate processing -
Honduran coffee| Olive Manor-Chipmunks-Single Iron Pickup Species Baked with Hand Punch
Professional coffee knowledge exchange More coffee bean information Please pay attention to coffee workshop (Weixin Official Accounts cafe_style) Honduras-olive manor-chipmunk-single tibica variety Honduras Los Olivos Typica Washed Manor: Los Olivos Production area: Opatoro, La Paz Variety: tibica Typica Elevation: 1,570 m Refining method: washing
2018-10-28 Honduras Coffee Olives Manor Flower Chestnut Single Pickup Roast Hand Punched Specialty -
Basic ways to taste fine coffee
Preparation before tasting: 1. It is best not to eat food with stimulating taste before tasting coffee, such as garlic, pepper, persimmon, etc., so as not to paralyze taste buds and affect taste. Wash your hands and make sure there is no residual skin care aroma on your hands to avoid confusing coffee aroma. 2. Prepare a glass of ice water, take a sip before drinking coffee to wake up taste buds, and rinse your mouth before tasting different coffees. Drinking methods and
2014-09-11 Coffee knowledge coffee tasting boutique coffee